• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Graham Butter-Scotch Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 2 c Brown sugar
  • 1 c Shortening
  • 2 Eggs, well beaten
  • 1 c Chopped raisins
  • 1 c Graham flour
  • 2 c Cake flour
  • 1 ts Baking soda
  • 2 ts Baking powder
  • 2 ts Lemon flavoring
  • 1/2 ts Salt


Cream shortening and sugar. Add eggs. Beat thoroughly. Add raisins and
flavoring. Sift cake flour, measure, and sift with baking soda, baking
powder, and salt. Add graham flour. Add to creamed sugar and shortening
mixture. Mix thoroughly. Form into rolls 2 inches in diameter. Chill
overnight. Slice thin. Place on slightly oiled baking sheet. Bake in hot
oven (400 F) about 10 minutes. 75 servings. Mrs. Otto Christopherson,
Beldenville, WI.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?