Side Pannel
Grandma B's Oatmeal Cookies
Grandma B's Oatmeal Cookies
- Recipe Submitted by ADMIN on 09/26/2007
Category: Diabetic, Desserts, Cookies, Low Calorie
Ingredients List
- -FHMN87A
- 1/4 c Unsalted margarine
- 1/4 c Sugar
- 1/4 c Molasses
- 1/4 c Egg substitute
- 6 oz Thawed, frozen OJ concentrat
- 1/2 c Rolled oats
- 1/4 c Raisins
- 1/4 c Chopped walnuts
- 2 c Flour
- 1 ts Baking soda
- 1/2 ts Ginger
- 1/4 ts Salt
- 1/2 ts Cinnamon
- 1/4 ts Cloves
- 1/4 ts Nutmeg
Directions
Preheat oven to 325 F. Spray baking pan, 13 x 9 ~inches, with vegetable
spray. Cream margarine and sugar until fluffy. Stir in molasses, egg
substitute, and orange juice concentrate. Mix in the remaining ingredients.
Spread in pan. Bake for 25 to 30 minutes. Cool. Cut into bars, 2 x 1 1/2
inches. From All-In-One diabetic cookbook No artifical sweeteners. 1
serving = 1 bar: 1 starch/bread exchange 72 cal, 2 pro, 3 fat, 11 carbo, 45
Na, 0 chol
spray. Cream margarine and sugar until fluffy. Stir in molasses, egg
substitute, and orange juice concentrate. Mix in the remaining ingredients.
Spread in pan. Bake for 25 to 30 minutes. Cool. Cut into bars, 2 x 1 1/2
inches. From All-In-One diabetic cookbook No artifical sweeteners. 1
serving = 1 bar: 1 starch/bread exchange 72 cal, 2 pro, 3 fat, 11 carbo, 45
Na, 0 chol
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
