Side Pannel
Grandma Hartjens's Kolacaky
Grandma Hartjens's Kolacaky
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Cookies
Ingredients List
- 1 pk Yeast
- 2 tb Sugar
- 1/4 c Warm water
- 2 Eggs
- 2 Egg yolks
- 1 c Cream or canned milk
- 2 ts Lemon extract
- 1/2 ts Salt
- 4 1/2 c Flour
- 1 c Butter or oleo
- 1/4 c Sugar
Directions
FROSTING
2 Egg whites, beaten stiff
1 1/2 c Powder sugar
1/2 ts Vanilla
disolve yeast, sugar in water. add eggs, butter, milk, lemon extract and 2
cups flour, let rise 1 hour. add rest of flour, knead, roll out 1/2 inch
thick. cut with biscuit cutter, let rise 1 hour in greased pan. make a dent
in each with back of spoon. add filling. bake 12 min. in 375 degrees oven
and let cool. frost around filling not on it. presonal note: kathy likes
2 Egg whites, beaten stiff
1 1/2 c Powder sugar
1/2 ts Vanilla
disolve yeast, sugar in water. add eggs, butter, milk, lemon extract and 2
cups flour, let rise 1 hour. add rest of flour, knead, roll out 1/2 inch
thick. cut with biscuit cutter, let rise 1 hour in greased pan. make a dent
in each with back of spoon. add filling. bake 12 min. in 375 degrees oven
and let cool. frost around filling not on it. presonal note: kathy likes
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