• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Granma Mac's Famous Cornbread and Cornbread Stuffing

  • Recipe Submitted by on

Category: Side Dishes, United States, Breads

 Ingredients List

  • ---cornbread ingredients---
  • 1 1/2 c Yellow cornmeal
  • 1/2 c Flour
  • 3/4 ts Salt
  • 1 ts Sugar; optional
  • 4 ts Baking powder
  • 2 Eggs
  • 1/2 c Oil
  • 1 c Milk
  • ---rest of recipe---
  • Poultry seasoning
  • Pepperidge Farm Herb
  • -Seasoning Dressing, not
  • -quite one pkg.
  • Celery salt
  • Rubbed sage
  • Garlic powder
  • Pepper; lots, to taste
  • 2 Eggs; hard boiled
  • Chopped celery
  • 2 cn Chicken broth or granules


For the Cornbread:

Mix all the dry ingredients, then add the wet ingredients. Use hand mixer
on medium to mix . Pour into greased pans or muffin tins. (glass pan is not
good). Bake at 450 F.

For the stuffing:

Crumble cornbread and mix all dry ingredients the night before. Cover and
let sit overnight. Mix in broth, eggs and celery. Cover with foil and bake
at 350 F.

NOTES : This recipe is from my grandma in-law.

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