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  • Serves: 6 Servings

Granny Smith Apple Sorbet

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 6 Granny Smith apples, peeled
  • -and cored
  • 2/3 c Lemon juice, lime juice or a
  • -combination of both
  • 1/3 c Sugar
  • 1/3 c Calvados or applejack


Slice 5 of the apples and puree in a food blender or food processor. Chop
the sixth apple finely. Combine all ingredients and whisk together until
sugar is dissolved. Pour into 1 1/2 quart (or larger) electric or
hand-operated ice cream makers. Process until firm following manufacturer's
instructions. Serve immediately or freeze for later use.

From the cookbook "Apples" by Robert Berkley

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