• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Grape Gelatin

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/2 c Concord grape juice
  • 3 1/2 c White grape juice
  • 2 Packets unflavored gelatin
  • 1/4 c Sugar


Combine grape juices. Pour 1 cup juice into another bowl; sprinkle gelatin
over. Let stand to soften, 5 minutes. Bring sugar and 1 cup juice to a
over medium high heat, stirring to dissolve. Add to gelatin mixture; whisk
dissolve gelatin. Stir in remaining 2 cups juice into gelatin mixture.
into a 9x13 inch Pyrex pan, cover, and refrigerate to set, about 2 hours.
When ready to serve, cut gelatin into 1-inch cubes and serve in tall

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?