Side Pannel
Grape Meatballs
Grape Meatballs
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef, Casseroles, Appetizers, Main Dish
Ingredients List
- 1 lb Ground Beef
- 1/4 lb Pork Sausage
- 1/4 c Italian Bread Crumbs
- 1 tb Worcestershire Sauce
- 1/2 ts Garlic Powder
- To Taste Ground Pepper
- 1 1/4 c Half And Half
- 1/2 c Parmesan Cheese
- 1 Jar; (12 Oz) Chili Sauce
- 1 Jar; (12 Oz) Grape Jelly
Directions
Mix first 8 ingredients. Form into 1 inch balls. Bake 350 F for 15 minutes.
Mix Chili sauce and grape jelly.
Before serving, mix in a crock pot and heat. Add meat balls.
Suggested Wine: Calories 527, Fat 42.8, Sodium 581
Mix Chili sauce and grape jelly.
Before serving, mix in a crock pot and heat. Add meat balls.
Suggested Wine: Calories 527, Fat 42.8, Sodium 581
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