Side Pannel
Grape-Nut Pudding
Ingredients List
- 1 1/2 tb Quick Cooking Tapioca
- 1 c Boiling Water
- 1/4 c Brown Sugar
- 3/4 c Raisins
- 1/4 c Grape-Nuts
- 1/2 ts Vanilla Extract
Directions
In a heavy saucepan, stir together tapioca, boiling water, brown sugar,
raisins and Grape-Nuts. Let stand for 5 minutes. Over high heat, bring the
tapioca mixture to the boil Stir well to prevent sticking. Boil for 1
minute. Remove the saucepan from the heat and stir in vanilla. Serve hot
with cream. Serves 3. From The Gazette, 91/02/06.
raisins and Grape-Nuts. Let stand for 5 minutes. Over high heat, bring the
tapioca mixture to the boil Stir well to prevent sticking. Boil for 1
minute. Remove the saucepan from the heat and stir in vanilla. Serve hot
with cream. Serves 3. From The Gazette, 91/02/06.
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