• Prep Time:
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  • Serves: 12 pops

Grasshopper Marshmallow Pops

  • Recipe Submitted by on

Category: Kids, Candy

 Ingredients List

  • 1 bag of regular size marshmallows
  • 1 bag (10 oz) Andes Creme de Menthe Baking Chips (you won't need all of them)
  • 1 bag Green Candy Melts (you won't need all of them)
  • Straws or Lollipop Stick
  • Sprinkles


1. Line a cookie sheet with wax paper
2. Gently push straws into marshmallows
3. Melt about 1 cup of Baking Chips in microwave, stirring every 20 seconds, stir until very smooth
4. Dip marshmallow into chocolate and place of wax paper, place in fridge for at least 5 minutes until set
5. Melt about 20 Candy Melts at a time, stirring every 20 seconds, stir until very smooth
6. Dip marshmallow into melted chocolate, immediately add sprinkles

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