• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Gravlax (Gravad Laks)

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 Piece (3-4 pound) salmon;
  • -cleaned; scaled and all
  • -bones removed
  • Salt
  • Sugar
  • Msg
  • Dried fennel
  • Dried crushed juniper
  • -berries (optional)
  • Fresh dill (finely chopped)

 Directions


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?