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  • Serves: 1 Servings

Gravy (To Go with Dutch Oven Biscuits)

  • Recipe Submitted by on

Category: Dutch

 Ingredients List

  • 1 1/2 lb Sausage
  • 2 c Flour
  • 4 c Milk
  • 2 c Water
  • Salt and pepper


Brown sausage in dutch oven. Add milk and while milk is still cool, mix
flour and water thoroughly and add to milk. Stir constantly as it thickens
to desired texture. Salt and pepper. Serve over biscuits.

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