• Prep Time:
  • Cooking Time:
  • Serves: 4 servings

Great American Steakhouse Dry Onion Mix - 2 Points

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • 1 1/4 c Wheat flour
  • 1 1/4 ts Seasoned salt
  • 1 1/4 ts Onion powder
  • 3/4 ts Dry mustard
  • 1 ts Paprika
  • 1 1/4 ts Garlic powder
  • 1 1/4 ts Black pepper
  • 1 tb Cajun seasoning
  • 1 lg Sweet onions; cut to form
  • -bloom
  • 1/2 c Better'n'Eggs
  • 1/2 c Skim milk


1. Sift or mix the above ingredients together in a medium mixing bowl.

2. Cut onion to form bloom with machine.

3. Place onion in bowl of ice water and soak for 1 hour. Remove and shake
of excess water.

4. Lightly sprinkle onion top with mix. Turn onion on side and sprinkle
sides and between each petal. Turn onion root side up and shake gently to
remove excess mix.

5. In large bowl mix Better'n'Eggs and milk. Lightly beat to form a wet

6. With root side down, place onion into batter. Spread petals to ensure
batter covers each petal.

7. Bake on a cookie sheet for 30 minutes at 375 degrees F or until golden

Serving Size (1/4 recipe)

Per MC Nutritional Analysis: Per Serving: 177.4 Cal, 1.2g Fat, 6g Fiber

Weight Watcher Points: 2

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