Side Pannel
Great Chocolate Cupcakes
Great Chocolate Cupcakes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes, Chocolate
Ingredients List
- 1/2 lb Unsalted Butter
- 1/2 c Chocolate Chips -- --or--
- 3 oz Semisweet Chocolate
- 2 lg Eggs
- 1 tb Coffee Liqueur -- --or --
- Water
- 1/4 c Brown Sugar, Packed
- 1/3 c White Sugar
- 1 ts Coffee Espresso
- 2 c Flour
- 1 ts Vanilla
- 1/2 c Pecans -- chopped
- 24 Pecan Halves
Directions
Melt butter and chocolate in double boiler. Cool slightly, add eggs (whisk
first) and liqueur (water), then stir in flour, sugar, espresso, and 1/2
cup nuts. Heat oven to 350. Line mini-muffin pan with mini paper liners,
spoon batter in3/4 full. Top each with pecan half. Bake 25-30 minutes or
until toothpick comes out clean.
Makes 24.
These are great and sweet too (the little cakes look perfect topped with
the pecans.
first) and liqueur (water), then stir in flour, sugar, espresso, and 1/2
cup nuts. Heat oven to 350. Line mini-muffin pan with mini paper liners,
spoon batter in3/4 full. Top each with pecan half. Bake 25-30 minutes or
until toothpick comes out clean.
Makes 24.
These are great and sweet too (the little cakes look perfect topped with
the pecans.
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