Side Pannel
Great Thai Beef or Chicken Satay
Great Thai Beef or Chicken Satay
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chinese
Ingredients List
- --------------------------------INGREDIENTS--------------------------------
- 750 Steak or chicken
- 1/2 c Coconut Milk
- Best)
- 3/4 c Hot Water
- 1 Beef or chicken stock cube
- 1 Soy sauce
- 1 Clove garlic
- 1 Ginger
- 1 Chilli
- 1 1/2 ts Curry powder
- 2 Cornflour
- 6 Peanut Butter (super
- -crunchy is
- 1 Onion
- 1/2 Capsicum (cut into strips)
- Celery (half bunch chopped)
Directions
Mix all ingredients except stock, meat, vegetables and cornflour together
in a measuring jug. Cook onion and steak or chicken until done in wok on
high heat. Remove from heat and add sauce. Blend cornlfour in 1T water
(cold) and add to mix. Return to heat and add vegetables. Cook until sauce
thickens (add extra coconut milk if required). Serve with Jasmine Rice.
in a measuring jug. Cook onion and steak or chicken until done in wok on
high heat. Remove from heat and add sauce. Blend cornlfour in 1T water
(cold) and add to mix. Return to heat and add vegetables. Cook until sauce
thickens (add extra coconut milk if required). Serve with Jasmine Rice.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
