Side Pannel
Greek Cookies (Kouradiedes)
Greek Cookies (Kouradiedes)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies
Ingredients List
- 1 lb Sweet Butter (room temp)
- 3/4 c Powdered Sugar
- 2 ts Vanilla
- 2 ts Brandy
- 4 1/2 c Flour
- 1 c Blanched Almonds or Walnuts
- -finely chopped
- 4 c Powdered Sugar (addition fo
- -dusting)
Directions
Whip butter until light and fluffy. Slowly add powdered sugar, vanilla and
brandy. Gradually add flour, 1 cup at a time and fold in nuts. Use a
teaspoon amount and shape into balls, ovals or cresents. Place on ungreased
cookie sheets (will not spread). Bake 20 minutes in a preheated 350oF oven.
DO NOT BROWN. Sift powdered sugar on plate and coat cookies completely
while warm. Makes 75 cookies.
brandy. Gradually add flour, 1 cup at a time and fold in nuts. Use a
teaspoon amount and shape into balls, ovals or cresents. Place on ungreased
cookie sheets (will not spread). Bake 20 minutes in a preheated 350oF oven.
DO NOT BROWN. Sift powdered sugar on plate and coat cookies completely
while warm. Makes 75 cookies.
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