Side Pannel
Greek Feta Chicken
Ingredients List
- 8 oz Plain low-fat yogurt
- 1 tb Lemon juice
- 1/2 ts Dried oregano
- 1/2 ts Dried rosemary
- 1/4 ts Pepper
- 1 Clove garlic; minced
- 4 Chicken breast halves;
- -skinned and boned
- Vegetable cooking spray
- 1/4 c Crumbled feta cheese
- 1 tb Fresh parsley; chopped
Directions
Combine first 6 ingredients in a large heavy duty, zip top plastic bag; add
chicken. Seal bag and shake until chicken is well coated. Marinate chicken
in refrigerator 30 minutes.
Remove chicken from marinade, reserving marinade. Place chicken on a rack
in a broiler pan coated with cooking spray. Broil 5 1/2 inches from heat
(with electric oven door partially opened) 7 minutes. Turn chicken; spoon
reserved marinade over chicken and top with feta cheese. Broil 7 minutes or
until done. Sprinkle with parsley.
chicken. Seal bag and shake until chicken is well coated. Marinate chicken
in refrigerator 30 minutes.
Remove chicken from marinade, reserving marinade. Place chicken on a rack
in a broiler pan coated with cooking spray. Broil 5 1/2 inches from heat
(with electric oven door partially opened) 7 minutes. Turn chicken; spoon
reserved marinade over chicken and top with feta cheese. Broil 7 minutes or
until done. Sprinkle with parsley.
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