• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Greek Style Potato Salad

  • Recipe Submitted by on

Category: Salads, Vegetables

 Ingredients List

  • 1 1/2 -2 lbs. potatoes washed
  • 1/2 c Crumbled feta cheese thorou-
  • Gly rinsed and drained
  • 1 Medium onion peeled, cut in
  • Half,then thinly sliced
  • 1/2 c Fresh parsely, coarsley
  • Chopped
  • 1/2 ts Salt free xtra spicy season
  • 3 ts Salt free garlic&herb season
  • 1 ts Oregano
  • 1/3 c Lemon juice
  • 2 tb Olive oil
  • 2 tb Vinegar


Boil potatoes until firm but tender. Do not overcook (15-20 minutes). Cool
by placing pot of potatoes in sink and gently running cold water over
potatoes. Drain thoroughly. Cut potatoes into 1/2 inch cubes. Place in a
large bowl with the rest of the ingredients and toss lightly, mixing well.
Posted to MM-Recipes Digest V3 #256

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