• Prep Time: 20 mins
  • Cooking Time: 0 mins
  • Serves: 6

Greek Tzatziki Pasta Salad

  • Recipe Submitted by on

 Ingredients List

  • 1 (16-oz.) package penne pasta
  • 1 cup pitted kalamata olives, sliced
  • 2 cucumbers, diced
  • 1 cup cherry tomatoes, sliced
  • 1½ cups crumbled feta cheese
  • 1 cup low-fat plain Greek yogurt
  • ¼ cup olive oil
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon lemon juice
  • 1 teaspoon salt
  • ½ teaspoon freshly ground pepper
  • 1 garlic clove, minced

 Directions

Prepare pasta according to package directions. Drain and rinse in cold water. Place in a large sized bowl. Add kalamata olives, cucumbers, tomatoes, and feta cheese.

In a small bowl whisk the greek yogurt, olive oil, chopped dill, lemon juice, salt, pepper, and garlic. Add to the large bowl and toss all ingredients together. Chill for one hour before serving.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?