• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Green Bean Casserole

  • Recipe Submitted by on

Category: Vegetables, Casseroles

 Ingredients List

  • 2 Boxes of frozen green beans,
  • -thawed and drained
  • 1 cn Durkee French Onions
  • 1 cn Campbell's Cream of Mushroom
  • -Soup
  • 3/4 c Milk
  • 1/4 ts Black pepper


1. Preheat oven to 350 degrees.

2. Combine the milk and the cream of mushroom soup into a 2-qt. casserole
dish. Stir this with a fork until smooth. Add black pepper, green beans,
and 1/2 the can of French onions and stir into soup mixture.

3. Bake casserole at 350 degrees for 30-35 minutes or until bubbling.

4. Remove from oven, sprinkle remaining onions evenly on top, and return to
oven for another 5-10 minutes or until the onions are a golden brown.

NOTE: You can use nonfat milk instead of whole milk and the recipe will
still work great!

Serves 10 Prep time: 15 min. Cook time: 40 min.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?