• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Green Bean Croquettes

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 20 oz Can green beans -- drained
  • 2 tb Margarine
  • 2 1/2 tb Flour
  • 2/3 c Milk
  • 1/2 ts Salt
  • 2 ts Onion -- minced
  • 1/4 ts Worcestershire sauce
  • 2 c Bread crumbs -- coarse whole
  • Wheat
  • 3/4 c Bread crumbs -- fine whole
  • Wheat
  • 1 Egg -- slightly beaten,
  • With 2 tablespoons cold
  • Water


Melt margarine in small saucepan; blend in flour. Add milk slowly; cook,
stirring constantly, until very thick. Add salt, onion and Worcestershire
sauce. Chop or mash beans; add coarse bread crumbs and hot white sauce. Mix
well. Chill. Shape mixture into croquettes, using 1 tablespoon for each.
Roll in fine bread crumbs; dip into egg mixture. Roll again in fine crumbs.
Fry in small amount of hot oil in skillet until browned. Serve with chili

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