• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Green Bean Salad

  • Recipe Submitted by on

Category: Salads, Vegetables

 Ingredients List

  • 1 cn (16 Oz) Cut Green Beans,
  • -drained
  • 1 cn (16 Oz) Cut Waxed Beans,
  • -drained
  • 1 md Onion, cut in thin slices
  • 1 Green Bell Pepper, cut in
  • -thin rings
  • 2/3 c Vinegar
  • 1/3 c Cooking Oil
  • 1/2 c Sugar
  • Salt And Pepper, to taste

 Directions

Combine beans, onion, and green pepper. Mix rest of ingredients and pour
over the vegetables. Marinate for 24 hrs before serving, stirring several
times.

Serves: 8 to 10

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?