• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Green Bean Salad

  • Recipe Submitted by on

Category: Salads, Vegetables

 Ingredients List

  • 1 cn (16 Oz) Cut Green Beans,
  • -drained
  • 1 cn (16 Oz) Cut Waxed Beans,
  • -drained
  • 1 md Onion, cut in thin slices
  • 1 Green Bell Pepper, cut in
  • -thin rings
  • 2/3 c Vinegar
  • 1/3 c Cooking Oil
  • 1/2 c Sugar
  • Salt And Pepper, to taste


Combine beans, onion, and green pepper. Mix rest of ingredients and pour
over the vegetables. Marinate for 24 hrs before serving, stirring several

Serves: 8 to 10

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