• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Green Beans and Tomatoes with Basil

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 6 tb Butter
  • 5 Cloves garlic, minced
  • 2 1/2 lb Green beans, diagonal, 1
  • -1/2" pcs
  • 4 sm Tomatoes, peeled, cut in
  • -1/8th
  • 2 1/2 tb Dried basil
  • 1 1/2 ts Salt
  • 1/4 ts Pepper


To cook reduced quantities: reduce all ingredients proportionately but not
below one-third.

1. Melt butter in cooker. Add garlic and stir for a few seconds. away from
heat add remaining ingredients. Mix.

2. Close cooker. Bring to full pressure on high heat. Reduce heat and cook
for 2 minutes.

3. Remove cooker from heat. Press finger-tip control lightly to release

4. Open cooker. Serve hot.

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