• Prep Time:
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  • Serves: 4 Servings

Green Beans W/ Garlic

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 Clove garlic; minced
  • 4 tb Butter
  • 1 lb Fresh green beans


Saute garlic in butter & add green beans. Cover. Continue cooking until
beans are just tender. Stir occasionally to prevent sticking. Moisture from
vegetables should be enough, but if you need more, add only one or two tbs.
of water.



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