Side Pannel
Green Beans with Garlic
Green Beans with Garlic
- Recipe Submitted by ADMIN on 09/26/2007
Category: Side Dishes, Vegetables
Ingredients List
- 1 lb Filet or snap beans*
- 2 tb Olive oil
- 1 Garlic clove (up to 2)
- ;finely chopped
- 1/2 c Fresh bread crumbs
- ;cut very small
Directions
*Either fresh or frozen green beans.
Trim beans; steam for 2 minutes and drain. Heat oil and garlic in skillet,
stir in the beans, cover and cook 2 minutes. Then uncover and raise heat.
Add bread crumbs and toss until bread crisps. Serve hot.
Trim beans; steam for 2 minutes and drain. Heat oil and garlic in skillet,
stir in the beans, cover and cook 2 minutes. Then uncover and raise heat.
Add bread crumbs and toss until bread crisps. Serve hot.
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