• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Green Beans with Pine Nuts

  • Recipe Submitted by on

Category: Side Dishes, Vegetables

 Ingredients List

  • 1 lb Green beans [ended]
  • 2 tb Butter
  • 2 tb Pine nuts
  • Salt and pepper


1) Cook beans, uncovered, in 1" of water in a 3 qt sauce pan, 4 to 8
min... or `til crisp-tender... then drain... 2) Melt the butter in a
skillet over med. heat, and add the pine nuts. Cook stirring frequently
`til golden 3) Add the beans, stirring gently to coat the beans. Season
with salt and pepper to taste... and serve...

Calories... 127 Choleserol... 0g Fat... 10g
Sodium... 1mg

Sourse: The ALL NEW DIET CookBook copied for you by Fred Goslin on
Cyberealm Bbs, Home of KookNet in Watertown NY (315) 786-1120

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