• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Green Chiles and Rice Frittata

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1/2 c Onion; finely chopped
  • 1 tb Butter or margarine
  • 8 Eggs
  • 1/2 c Milk
  • 1 ts Salt
  • 1 ts Worcestershire sauce
  • 4 dr Hot sauce (optional)
  • 2 c Cooked rice
  • 1 cn (4-oz) chopped green chiles;
  • -undrained
  • 1 md Tomato; chopped
  • 1/2 c Shredded cheddar cheese


In 10-inch skillet over medium-high heat, cook onions in butter until
tender. Beat eggs with milk & seasonings. Stir in rice, chiles & tomato.
Pour into skillet. Reduce heat to medium-low. Cover & cook until top is
almost set (12-15 minutes). Sprinkle with cheese. Cover, remove from heat,
and let stand 10 minutes. Yields 4 generous servings. (Excellent brunch



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