• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Green Chili Sauce

  • Recipe Submitted by on

Category: Mexican, Sauces, Chili

 Ingredients List

  • 2 tb Oil or lard
  • 1 Clove garlic (optional)
  • 1/2 c Minced onion (optional)
  • 1 tb Flour
  • 1 c Water
  • 1 c Diced green chili
  • 1 Salt to taste


In oil in a heavy saucepan, saute' garlic and onion. Blend in flour with
wooden spoon. Add water and green chili. Bring to a boil and simmer,
stirring frequently, for 5 minutes.

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