• Prep Time:
  • Cooking Time:
  • Serves: 1 Pot

Green Chili Stew

  • Recipe Submitted by on

Category: Stews, Vegetables, Peppers, Beef

 Ingredients List

  • 2 lb Ground beef
  • 1/2 ts Salt
  • 2 c Water
  • 4 md Potatoes
  • 1 pn Salt
  • 1/4 c Onions
  • 1 c Green chili
  • 1 cn Tomatoes


Fry meat and drain fat, add salt, pepper, water, onions, tomatoes, and
potatoes. On low heat, cover and boil until potatoes are soft.

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