• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Green Olive Relish

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Pitted green olives of your
  • -choice
  • 1 ts Minced garlic
  • 1/2 Red onion; diced small
  • 1/4 c Chopped fresh parsley
  • 1/4 c Olive oil
  • 1/4 c Fresh lemon juice (about 1
  • -lemon)
  • Salt and pepper
  • Habaneros; diced small (no.
  • -is optional)

 Directions

This recipe is from Chris Schlesinger's Big Flavours of the Hot Sun. He
lists it as a side dish for spice-rubbed blue fish, which was great. I
included it as one of the salsas for a stuff-your-own-tortilla dinner
party.

The habaneros were not in original recipe, but hey, gotta have habs
(especially when they are only available periodically).

CHILE-HEADS DIGEST V2 #237

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