• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Green Rice #3

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 1 c Uncooked rice
  • 3/4 Stick butter
  • 1/2 lg Bell pepper; chopped
  • 1 Onion; chopped
  • 2 Celery rib tops; chopped
  • 1 cn (10.75-oz) cream of mushroom
  • -soup
  • 1/2 ts Basil
  • 1/2 ts Marjoram
  • 1/2 ts Curry
  • Salt to taste
  • Pepper to taste
  • 1 c Grated mild Cheddar cheese
  • 1 c Grated sharp Cheddar cheese

 Directions

Cook rice in 3 cups of water until tender. Saut”š bell pepper, onion and
celery in butter. Dilute mushroom soup with 3/4 can water, and heat to a
boil. Add saut”šed pepper, onion and celery. Add basil, marjoram, curry,
salt and pepper. Mix with rice and transfer to a buttered baking dish. Top
with the mixed cheeses and bake at 350ø for 20 minutes or until hot. Yield:
12 servings.

CINDY WAGE (MRS. OLIN)

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