• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Green Tomatoes Parmesan

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 3 md Green tomatoes, sliced 1/4"
  • -thick
  • Salt
  • 1/4 c Cornmeal
  • 1/4 c Parmesan cheese
  • 2 tb All-purpose flour
  • 3/4 ts Garlic salt
  • 1/2 ts Dried oregano
  • 1/8 ts Pepper
  • 1 lg Egg
  • 1/4 c Cooking oil


Lightly sprinkle tomatoes with salt; drain on paper towels for 30-60
minutes. Meanwhile, combine cornmeal, Parmesan cheese, flour, garlic salt,
oregano and pepper in a shallow plate. dip each tomato slice in egg then
into cornmeal mixture. In a medium skillet, heat oil over medium-high heat.
Fry tomatoes a few at a time, for 2 minutes per side or until golden brown.
Drain on paper towels. Serve immedietely.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?