• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Greens and Yellow Squash with Eggs

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 2 c Finely chopped fresh young
  • Spinach or Swiss chard
  • 2 c Thinly sliced yellow squash
  • 2 tb Olive oil
  • 2 cl Garlic, pressed
  • 1 ts Dried oregano leaf
  • Red pepper flakes
  • 4 Eggs
  • 1 c Shredded jack cheese
  • 2/3 c Crumbled feta or blue
  • Cheese
  • 3 tb Chopped ripe olives
  • 2 tb Minced fresh parsley
  • 2 tb Lemon juice


Toss together greens and squash.Saute lightly in oil with garlic, oregano
and a few red pepper flakes;do not overcook.Transfer vegetables to a
lightly buttered 9" pie dish. Beat eggs in a bowl;stir in
cheeses,olives,parsley and lemon juice. Spread over vegetables,stirring
gently to combine well. Bake in a preheated 350 degree oven for about 20
minutes or until dish is well set.Serves 4 to 6.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?