• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Grill Chicken with Havana Sauce

  • Recipe Submitted by on

Category: Barbeque, Poultry, Main Dish

 Ingredients List

  • 28 oz Plum tomatoes; drained and
  • 1/3 c Olive oil
  • 1/4 c White wine
  • 1 tb White vinegar
  • 3 Green onions ; chopped
  • 4 c Garlic; minced
  • 1/2 ts Salt
  • 1/2 ts Pepper
  • 2 ts Celentro; minced
  • 8 Chicken ; breasts , skin re
  • Ground pepper


In lg. bowl combine all the ingredents for the sauce. Mix well, cover and
refrigerate over night. Heat an outside grill and let the sauce> come to
room temp. Sprinkel the chicken with lime juice and with salt and pepper,
as you like. Place on grilland cook for about 6 min per side or until
brown. brush the sauce on the chicken throughout the grilling and top each
with more sauce when serving. FROM: KATHLEEN ALAM

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