Side Pannel
Grilled Apple-Nut Stuffed Pork Chops
Grilled Apple-Nut Stuffed Pork Chops
- Recipe Submitted by ADMIN on 09/26/2007
Category: Grill, Pork
Ingredients List
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Directions
APPLE NUT STUFFING
1 c Soft bread crumbs
1/2 c Apple; chopped
2 tb Pecans; chopped
1/4 ts Nutmeg
1/4 ts Salt
PORK CHOPS
4 Pork chops; 1" thick
1/4 c Margarine or butter; melt
1/4 c Orange juice
1/4 ts Nutmeg
Prepare apple-nut stuffing by mixing all ingredients. Cut a deep pocket in
each pork chop on meatiest side of bone. Press about 1/3 cup stuffing into
each pocket. Secure with toothpicks. Mix margarine, orange juice and
nutmeg. Cover and grill pork 4-5" from medium-low coals about 40-45
minutes, brushing occasionally with orange juice mix and turning 3-4 times,
until pork is no longer pink in center. Remove toothpicks.
1 c Soft bread crumbs
1/2 c Apple; chopped
2 tb Pecans; chopped
1/4 ts Nutmeg
1/4 ts Salt
PORK CHOPS
4 Pork chops; 1" thick
1/4 c Margarine or butter; melt
1/4 c Orange juice
1/4 ts Nutmeg
Prepare apple-nut stuffing by mixing all ingredients. Cut a deep pocket in
each pork chop on meatiest side of bone. Press about 1/3 cup stuffing into
each pocket. Secure with toothpicks. Mix margarine, orange juice and
nutmeg. Cover and grill pork 4-5" from medium-low coals about 40-45
minutes, brushing occasionally with orange juice mix and turning 3-4 times,
until pork is no longer pink in center. Remove toothpicks.
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