Side Pannel
Grilled Beef Tenderloin W/red Wine
Grilled Beef Tenderloin W/red Wine
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat
Ingredients List
- 2 c Beef or veal stock
- 2 c Dry red wine; preferably
- -pinot noir
- 1/2 c Garlic cloves; roasted
- 1/2 c Shallots; chopped
- 1/2 c Fresh parsley; chopped
- 1 ds Salt; to taste
- 1 ds Fresh ground black pepper;
- -to taste
- 1/4 c Toasted pistachios; chopped
- 1/4 c Toasted sunflower seeds;
- -chopped
- 2 lb Beef tenderloin; cut in 8-oz
- -steaks
- 2 tb Olive or corn oil
- 4 Sprigs fresh parsley
- -for garnish
Directions
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