• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Grilled Bluefish Wrapped in Mammoth Basil Lea

  • Recipe Submitted by on

Category: Fish, Main Dish

 Ingredients List

  • 10 Mature Mammoth basil leaves
  • -- (Fresh)
  • 1 1/2 lb Bluefish
  • 4 tb Pesto


Heat outdoor grill. Soak the Mammoth basil leaves in water. Slice the
bluefish into strips 2 inches wide, making 8 slices. Spread pesto on each
slice of fish. Wrap each slice in a Mammoth basil leaf, securing with a
toothpick or wooden skewer. Place the wrapped fish on the hot grill over
glowing coals, 6 inches from the heat. Cover the grill and cook for 5
minutes on each side.

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