Side Pannel
Grilled Bluefish Wrapped in Mammoth Basil Lea
Grilled Bluefish Wrapped in Mammoth Basil Lea
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish, Main Dish
Ingredients List
- 10 Mature Mammoth basil leaves
- -- (Fresh)
- 1 1/2 lb Bluefish
- 4 tb Pesto
Directions
Heat outdoor grill. Soak the Mammoth basil leaves in water. Slice the
bluefish into strips 2 inches wide, making 8 slices. Spread pesto on each
slice of fish. Wrap each slice in a Mammoth basil leaf, securing with a
toothpick or wooden skewer. Place the wrapped fish on the hot grill over
glowing coals, 6 inches from the heat. Cover the grill and cook for 5
minutes on each side.
bluefish into strips 2 inches wide, making 8 slices. Spread pesto on each
slice of fish. Wrap each slice in a Mammoth basil leaf, securing with a
toothpick or wooden skewer. Place the wrapped fish on the hot grill over
glowing coals, 6 inches from the heat. Cover the grill and cook for 5
minutes on each side.
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