• Prep Time: 10 mins
  • Cooking Time: 20 mins
  • Serves: 6

Grilled Boneless Skinless Chicken Breast

  • Recipe Submitted by on

 Ingredients List

  • 6 boneless skinless chicken breasts
  • 1/2 cup olive oil
  • 3 tablespoons brown sugar
  • 3 tablespoons soy sauce
  • 1 1/2 teaspoons lemon zest
  • 1 tablespoon parsley leaves chopped, plus more for garnish
  • 1 tablespoon thyme leaves chopped
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 1/2 teaspoons minced garlic

 Directions

Place the chicken breasts in a bowl or resealable gallon sized bag.
In a medium sized bowl, whisk together the olive oil, brown sugar, soy sauce, lemon zest, parsley, thyme, salt, pepper and garlic.
Pour the marinade over the chicken. Marinate for at least 1 hour, or up to 24 hours.
Heat an outdoor grill or indoor grill pan to medium. Add the chicken in a single layer.
Cook for 6-8 minutes per side, or until a thermometer inserted into the thickest part of the chicken registers 165 degrees F.
Let the chicken rest for 5 minutes. Sprinkle with additional parsley for garnish, then slice and serve.

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