• Prep Time: 10 MINUTES
  • Cooking Time: 10 MINUTES
  • Serves: 8

Grilled Cheese Roll Ups Recipe

  • Recipe Submitted by on

 Ingredients List

  • 8 slices white bread*, crusts trimmed
  • 8 slices Wisconsin cheddar cheese*
  • 1/4 cup unsalted butter

 Directions

Using a rolling pin, flatten bread squares to 1/4-inch thickness.
Place cheese slice on top of each slice of bread, rolling up tightly.
Melt 2 tablespoons butter in a large skillet over medium high heat. Working in batches, add roll ups to the skillet, cooking until all sides are golden brown and the cheese has melted, about 3-4 minutes, adding more butter as needed.
Serve immediately.

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