• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Grilled Chicken and Green Bean Salad

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 5 Boned and skinned chicken
  • -breast halves
  • 1 Red bell pepper; in 1/4"
  • -strips
  • 1 Green bell pepper; in 1/4"
  • -strips
  • 1 sm Red onion; in 1/4" strips *
  • 1/2 lb Fresh green beans;,
  • -snapped/halved, blanched
  • -for 4-5 minutes


1 c Mayonnaise
6 oz Jar Creole mustard
1 ts Cider vinegar
1 tb Sugar
1/2 ts Salt
1/4 ts White pepper

Place chicken on prepared grill and cook about 5 minutes on each side.
Chill in refrigerator; cut into 1/4" strips. In large mixing bowl, place
chicken peppers, onn and green beans. Add dressing and toss gently to mix
well. Serve with chilled fruit or sliced tomatoes.

Dressing: Mix all ingredients together in medium bowl.

Per serving; 137.4 calories, 1.8 grams fat, 12.1% CFF, 60 mg. cholesterol,
73 mg. sodium

NOTES : I cut this recipe down to serve only 4.

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