• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Grilled Chicken and Green Chili Soup W/cilantro Cream

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1/2 lb Butter
  • 3/4 c Flour
  • 1/2 bn Celery, coarsely chopped
  • 2 lg Onions, coarsely chopped
  • 2 c Mild green chilies, diced
  • 6 Cloves garlic, crushed
  • 1 ga Chicken stock (preferably
  • -homemade), heated
  • 2 c Grilled chicken, cubed
  • Plenty of the following
  • -seasonings: ground cumin,
  • -salt, pepper, white pepper
  • -oregano, chopped parsley


3/4 c Sour cream
1 bn Cilantro
1/4 ts White pepper
1/4 ts Salt
1/2 ts Ground cumin
Scallions, chopped

In a large stockpot, saute all vegetables in the butter for about 10
minutes or until wilted. Add flour to make a roux, then add hot chicken
stock and remaining ingredients. Simmer for 10 minutes.

For cilantro cream: Put all ingredients in a blender and blend until
smooth. Put cream in a squeeze bottle or a baggie with one corner snipped

Put soup in individual serving bowls. Garnish with cilantro cream and
chopped scallions.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?