Side Pannel
Grilled Chicken & Bacon Pizza with a Garlic Cream Mozzarella Cheese Sauce
Grilled Chicken & Bacon Pizza with a Garlic Cream Mozzarella Cheese Sauce
- Recipe Submitted by Cassata on 09/28/2014
Category: Sauces, Cheese, Healthy Recipes, Chicken, Pizza, Grill
Ingredients List
- 2 chicken breasts
- 6 slices bacon
- pizza dough
- salt and pepper or creole seasoning
- 2 tbsp butter
- 1 tbsp olive oil
- 4 cloves garlic, chopped
- 1 shallot, chopped
- 2 tbsp flour
- ¼ cup wine, beer, or chicken broth
- ¾ cup milk
- ½ tsp dried basil
- 1 cup colby jack cheese
- 7 slices mozzarella cheese
Directions
1. Preheat oven to 450.
2. Line a small pan with parchment paper. Place bacon slices on parchment and cook for 10-15 minutes our until crispy.
3. Season and grill chicken. Set aside to cool.
4. For sauce:
5. In a skillet, melt butter and oil.
6. Add garlic and shallot. Cook for 2 minutes.
7. Add flour and cook for 1 to 2 minutes stirring frequently.
8. Add wine (or beer or broth). Stir.
9. Add milk slowly and stir.
10. Season to taste.
11. Add basil.
12. Stir and cook for 2 more minutes over medium heat.
14. Remove from heat.
15. Spread pizza dough onto pizza pan or stone. Prick with a fork all over.
16. Spread sauce over dough.
17. Top with chicken, bacon, shredded colby jack, and sliced mozzarella.
18. Bake at 450 for 15 minutes.
2. Line a small pan with parchment paper. Place bacon slices on parchment and cook for 10-15 minutes our until crispy.
3. Season and grill chicken. Set aside to cool.
4. For sauce:
5. In a skillet, melt butter and oil.
6. Add garlic and shallot. Cook for 2 minutes.
7. Add flour and cook for 1 to 2 minutes stirring frequently.
8. Add wine (or beer or broth). Stir.
9. Add milk slowly and stir.
10. Season to taste.
11. Add basil.
12. Stir and cook for 2 more minutes over medium heat.
14. Remove from heat.
15. Spread pizza dough onto pizza pan or stone. Prick with a fork all over.
16. Spread sauce over dough.
17. Top with chicken, bacon, shredded colby jack, and sliced mozzarella.
18. Bake at 450 for 15 minutes.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
