Side Pannel
Grilled Chicken with Hazelnut Butter
Grilled Chicken with Hazelnut Butter
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry
Ingredients List
- 6 Chicken breast halves withou
- Melted butter; as needed
- Garnish: fresh tarragon or p
- Hazelnut butter:
- 8 oz Butter; divided
- 1/4 c Hazelnuts, dry-roasted; skin
- 1/4 c Parmesan cheese
- 1 Lemon; zested
- 2 ts Fresh tarragon; chopped
- Salt and pepper; to taste
Directions
Recipe by: Lance Dean Velasquez, Moose's, San Francisco To grill chicken:
rub with melted butter and grill. To make hazelnut butter, combine
ingredients and blend until smooth. Roll into cylinder and chill. Top
chicken with 2 slices of hazelnut butter. Serve with roasted new potatoes,
grilled portabello mushrooms and sauteed escarole.
rub with melted butter and grill. To make hazelnut butter, combine
ingredients and blend until smooth. Roll into cylinder and chill. Top
chicken with 2 slices of hazelnut butter. Serve with roasted new potatoes,
grilled portabello mushrooms and sauteed escarole.
Tweet