• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Grilled Club Sandwiches

  • Recipe Submitted by on

Category: Snacks, Barbeque, Appetizers

 Ingredients List

  • 1 Long thin loaf ( 18 inches)
  • -French bread
  • 1/2 c Mayonnaise
  • 1/4 c Bold'n Spicy mustard
  • 2 tb Finely chopped red onion
  • 2 tb Horseradish
  • 1/2 lb Sliced smoked boiled ham
  • 1/2 lb Sliced honey-baked deli
  • -turkey
  • 1 lg Ripe tomato, sliced
  • 8 oz Brie cheese, thinly sliced
  • 1 bn Watercress, washed and
  • -drained

 Directions

Cut bread in half lengthwise. Combine mayonnaise, mustard, onion and
horseradish in small bowl; mix well. Spread mixture on both halves of
bread. Layer ham, turkey, tomato, cheese and watercress on bottom half of
bread. Cover with top half; press down firmly. Cut loaf crosswise into 1
1/2 inch pieces. Thread two mini sandwiches through crusts onto metal
skewer. Repeat with remaining sandwiches.

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