• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Grilled Hawaiian Chicken

  • Recipe Submitted by on

Category: Hawaiian, Poultry

 Ingredients List

  • 1/4 c Unsweetened orange juice
  • 2 tb Unsweetened pineapple juice
  • 1 ts Minced cilantro leaves
  • 1/4 ts Salt
  • 4 (4 oz) chicken breast
  • -halves, skinned
  • 3/4 c Finely chopped pineapple
  • 2 tb Chopped red bell pepper
  • 1 Jalapeno pepper, seeded and
  • -chopped
  • 2 tb Minced cilantro leaves
  • 1 1/2 ts White wine vinegar
  • 1 ts Unsweetened orange juice
  • 1/2 ts Pepper


Serves 4

Pineapple leaves

Combine first 4 ingredients in a shallow dish; mix well. Add chicken,
turning to coat. Cover and refrigerate chicken for several hours, turning

Combine pineapple, bell pepper, jalapeno, cilantro, vinegar, and orange
juice in a small bowl; mix well. Let mixture stand at room temperature for
2 hours.

Remove chicken from dish, reserving marinade. Sprinkle chicken with pepper.

Grill chicken 4 to 5 inches from coals 15 minutes or until done. Turning
and basting frequently with reserved marinade.

To serve, top each breast with 3 tablespoons pineapple mixture. Garnish
with pineapple leaves.

*/\/\ichael* & Ms. /\/\ | /-\ /\/\ | *\/\/eslie*

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