Side Pannel
Grilled Hawaiian Fish with Papaya Relish
Grilled Hawaiian Fish with Papaya Relish
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish
Ingredients List
- 2 lb Hawaiian fish*
- 1/2 c Fresh cilantro leaves
- Salt
- Pepper
Directions
PAPAYA RELISH
1/4 c Minced white onion
1 1/4 c Diced ripe papaya
3/4 c Diced red bell pepper
1/4 c Chopped fresh cilantro
1 tb Minced fresh ginger
2 tb Olive oil
2 tb Lemon juice
* - cut into 6 equal portions
Arrange papaya relish and hot fish equally on 6 warm plates. Garnish plates
with cilantro. Add salt and pepper to taste.
*** PAPAYA RELISH ***
In a fine strainer, rinse white onion. Soak onion in ice water for 30
minutes; drain. Mix with rest of relish ingredients.
1/4 c Minced white onion
1 1/4 c Diced ripe papaya
3/4 c Diced red bell pepper
1/4 c Chopped fresh cilantro
1 tb Minced fresh ginger
2 tb Olive oil
2 tb Lemon juice
* - cut into 6 equal portions
Arrange papaya relish and hot fish equally on 6 warm plates. Garnish plates
with cilantro. Add salt and pepper to taste.
*** PAPAYA RELISH ***
In a fine strainer, rinse white onion. Soak onion in ice water for 30
minutes; drain. Mix with rest of relish ingredients.
Tweet