Side Pannel
Grilled Honey Mustard Chicken Breasts
Grilled Honey Mustard Chicken Breasts
- Recipe Submitted by ADMIN on 09/26/2007
Category: Barbeque, Poultry
Ingredients List
- 6 Chicken breasts without skin
- *marinade*
- 3 cl Garlic; minced
- 1/2 c Dijon mustard
- 1/4 c Honey
- 1 tb Lemon juice
- 1/4 ts Fresh ground pepper
- 1/2 c Canola oil
Directions
Recipe by: COOKING AT COOKTIQUE Preparation Time: 0:15 Place garlic.
mustard, honey, lemon juice and freshly ground pepper in workbowl of food
processor fitted with steel blade and process to mix. Gradually add oil in
a thin stream into the bowl or through feed tube and process to mix until
mixture is thoroughly blended. Taste and adjust seasoning if necessary.
Pour all of marinade over chickens and spread to coat. Let marinate at
least several hours or up to 24 hours ahead. Cover loosely with plastic
wrap. Turn several times while marinading.
Bring to room temp before cooking.
Cook over grill approximately 6 minutes on each side.
mustard, honey, lemon juice and freshly ground pepper in workbowl of food
processor fitted with steel blade and process to mix. Gradually add oil in
a thin stream into the bowl or through feed tube and process to mix until
mixture is thoroughly blended. Taste and adjust seasoning if necessary.
Pour all of marinade over chickens and spread to coat. Let marinate at
least several hours or up to 24 hours ahead. Cover loosely with plastic
wrap. Turn several times while marinading.
Bring to room temp before cooking.
Cook over grill approximately 6 minutes on each side.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
