Side Pannel
Grilled Jerk Shrimp and Pineapple Skewers

- Prep Time: 10 minutes
- Cooking Time: 10 minutes
- Serves: 4 servings
Grilled Jerk Shrimp and Pineapple Skewers
- Recipe Submitted by Babka on 09/11/2014
Category: Healthy Recipes, Fish, Main Dish
Ingredients List
- 1 pound (20-25 or 16-20) shrimp, peeled and deveined
- 1/2 cup jerk marinade
- 2 slices pineapple, cut into 1/2 inch pieces
- ~~~~~ Jerk Marinade ~~~~~
- 1+ scotch bonnet pepper
- 2 cloves garlic
- 1 tablespoon ginger, grated
- 2 green onions
- 1 tablespoon thyme, chopped
- 1 tablespoon allspice
- 3/4 teaspoon nutmeg
- 3/4 teaspoon cinnamon
- 1 teaspoon pepper
- 1 tablespoon brown sugar
- 1 tablespoon oil
- 2 tablespoons white vinegar
- 2 tablespoons soy sauce
- 1 tablespoon dark rum
- 1/2 orange, juice and zest
- 1 lime, juice and zest
Directions
Marinate the shrimp in the the half of the jerk marinade for at least 20 minutes and up to over night, skewer the shrimp and pineapple and grill over medium-high heat until cooked, about 2-3 minutes per side.
Jerk Marinade:
Puree everything in a food processor.
Jerk Marinade:
Puree everything in a food processor.
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