• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Grilled Marinated London Broil

  • Recipe Submitted by on

Category: Beef, Meat

 Ingredients List

  • 5 lg Garlic cloves
  • 1 ts Salt
  • 1/4 c Dry red wine
  • 1/4 c Balsamic vinegar
  • 1 tb Soy sauce
  • 1 ts Honey
  • 1 1/2 lb Top round London Broil


Mince and mash garlic to a psate with salt and in blender blend with
remaining marinade ingredients. In a sealable bag combine meat with
marinade. Seal bag, pressing out excess air, and put in shallow baking
dish. Marinate steak, shilled, turning occasionally, at least 4 hours and
up to 24.

Bring steak to room temperature before grilling, about 1 hour. Prepare
grill. Remove steak from marinade, letting excess drip off, and grill on
oiled rack 7 to 9 minutes on each side for medium rare. Transfer steak to
a cutting board and let stand for 10 minutes.

Holding a knife at a 45x angle, cut steak across grain into thin slices.

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