Side Pannel
Grilled Moroccan Spices
Ingredients List
- 1 Medium onion
- 1/2 c Olive oils
- 5 tb Lemon juice
- 2 tb Soy sauce
- 2 tb Minced fresh parsley
- 5 1/2 tb Minced fresh ginger
- 1 tb Ground cumin
- 1 tb Chili powder
- 2 ts Sherry
- 1 ts Turmeric
- 1 ts Dried oregano
- 1 ts Coursely ground pepper
- 2 Large garlic clove
- 4 lb Flank steak
Directions
Mix frist 13 ingredients in large bowl. Divide marinade mixture between 2
large shallow baking dishes. Add steaks to marinade, turning to coat. Cover
and refrigerate overnight. Grill steaks to desired degree of doneness,
about 8 minutes on each side. Heat marinade in saucepan. Cut steaks
diaganally into thin slices. Pour some marinade over . Garnish with
cilantro and serve.
large shallow baking dishes. Add steaks to marinade, turning to coat. Cover
and refrigerate overnight. Grill steaks to desired degree of doneness,
about 8 minutes on each side. Heat marinade in saucepan. Cut steaks
diaganally into thin slices. Pour some marinade over . Garnish with
cilantro and serve.
Tweet