• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Grilled Mushrooms with Herbs

  • Recipe Submitted by on

Category: Vegetables, Low Fat

 Ingredients List

  • 1/3 c Fat-free Zesty italian
  • Dressing
  • 3 tb Lemon juice
  • 1/4 ts Dried, crushed oregano
  • Leaves
  • 1/4 ts Dried thyme leaves
  • 1 Garlic clove, crushed
  • 1 lb Portabella mushrooms --
  • Sliced 1/2" thick
  • 1/8 ts Pepper


Mix Italian dressing, lemon juice, oregano, thyme, and garlic in large
glass or plastic bowl. Add mushrooms; stir to coat with marinade. Cover
and let stand for 1 hour. Remove mushrooms from marinade. Grill mushrooms
about 4 inches from medium coals for 15-20 minutes turning 2-3 times, until
tender. Sprinkle with pepper. Servings: 4 Calories: 41 Fat: 0 gm Chol.: 0
mg Sodium: 7 mg exchanges: 2 vegatables

* In the winter I broil them in my oven! Enjoy! patti

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